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Introduction to Coffee (3)

Introduction to Coffee (3)

Coffee grinding grind "grinding is the decomposition of roasted coffee beans into small particles, because complete coffee beans cannot be directly used for extraction and brewing, and only after they are broken down into small particles can the essence be released. You only need to remember the simplest point: the finer the grinding, the shorter the cooking time; the rougher the grinding, the longer the cooking time. Esoteric

2016-08-19
What is the use of coffee press?

What is the use of coffee press?

We all know that when using an espresso machine, the hot water brewed has a pressure of about 9 atmospheres (of course, this is not a fixed value, there are also 12 atmospheres or higher), the pressure is very high, and when the water penetrates the coffee cake, the water is inert. What is inert is that water will penetrate through the weakest part of the coffee cake, not through the thickest part.

2016-10-18
How to use the golden cup law to make a good cup of coffee

How to use the golden cup law to make a good cup of coffee

The golden cup law defined by the boutique coffee association is that the extraction degree of coffee essence is controlled at about 20%, and the concentration is controlled at 1.3% 1.45%. In view of the past brewing coffee, in order to get the best coffee flavor, it is necessary to control the two variables of coffee powder and water. In the definition of golden cup coffee, it is stipulated as: 1000 milliliters of 92 degrees Celsius hot water and 60 grams of coffee powder.

2015-08-31
The principle and process of siphon pot brewing coffee explain the siphon pot scale in detail

The principle and process of siphon pot brewing coffee explain the siphon pot scale in detail

Siphon pot, also known as plug-wind pot, is a common tool for individuals and characteristic cafes to make coffee. It has a history of more than 200 years. It needs to master the thickness of coffee powder, heat and the time of coffee extraction, so it belongs to a professional coffee vessel. Because of its special shape and working principle, this instrument is jokingly called a chemical instrument by many people.

2015-11-07
The simple method of using the pressure kettle is very simple.

The simple method of using the pressure kettle is very simple.

The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively. The method of using the pressure kettle is very simple, but what is not mastered is bitter water. French pressure pot coffee three variables. One: powder thickness, two: water temperature, three: time 1, powder thickness pressure is not too high for grinding, but for

2015-10-27
The basic knowledge of coffee learning

The basic knowledge of coffee learning

Coffee is one of the world's three major beverage crops (coffee, tea, cocoa), and its output ranks first among the three major beverage crops, and it is the second largest raw material product after petroleum in international trade. Coffee originated in central and northern Africa, has been widely distributed in Asia, Africa, Latin America, Oceania and other 76 countries and regions. Global coffee cultivation area in 2008

2014-10-16
The way coffee is brewed.

The way coffee is brewed.

[characteristics] the simplest way to brew coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing, choosing coffee beans that have been roasted for a long time to grind into powder for five minutes.

2014-07-16
The perfect process of making ice droplets-fragrant and mellow coffee

The perfect process of making ice droplets-fragrant and mellow coffee

Ice drop coffee is said to have originated in the Netherlands and is one of the few coffees extracted with cold water. Compared with hot water extraction at high temperature, cold extraction at low temperature has relatively less acidity and caffeine release, and is conducive to the preservation of volatile aroma. Also because of low-temperature extraction, the production process takes a long time and usually takes several hours, so luck is also important to order iced coffee. How to be one

2015-11-16
Utensils for brewing individual coffee filter coffee brewing skills

Utensils for brewing individual coffee filter coffee brewing skills

Hand-brewed coffee is also called filtered coffee. The filtered coffee is not light and slippery, although it is not mellow, it has a unique flavor. This method is also used as the main way to make individual coffee in many coffee shops. Operation steps: 1, combination of sets, cloth filter paper (pay attention to half fold). 2. Grind the powder into the filter paper and shake off the coffee powder. 3. Dig a small hole in the noodle. 4. First note

2015-01-21
Perfect ratio of coffee powder to water how to make a perfect cup of coffee

Perfect ratio of coffee powder to water how to make a perfect cup of coffee

The ratio of coffee powder to water is very important. Here's a look at how to make the perfect cup of coffee. The table shows in detail the coffee powder / water needed to make different cups of coffee. The above picture shows the standard brewing ratio comparison table, which is suitable for most ordinary coffee lovers. You only need to determine the number of cups of coffee and you can directly calculate the amount of coffee powder / water needed. The cartographer at the same time

2015-11-02
The seven major genres of hand-made coffee become masters after watching it.

The seven major genres of hand-made coffee become masters after watching it.

Coffee no one decides what you do, as long as it tastes good, so there are many kinds of methods, that is, we often say that hand-made genre, hand-made genre, this kind of thing, diversified, but its purpose is only one, to make good coffee while there is no lack of entertainment. So correct cognition is necessary, so don't follow blindly. Today, let's talk about several methods of hand flushing, which are: volcano

2015-08-31
Hand coffee

Hand coffee

Hand-brewed coffee is also called filtered coffee. The filtered coffee is not light and slippery, although it is not mellow, it has a unique flavor. This method is also used as the main way to make individual coffee in many coffee shops.

2014-08-11
Explain the principle and correct use of mocha pot in detail.

Explain the principle and correct use of mocha pot in detail.

Recently, when I communicated with some brown friends, I talked about the mocha pot. This friend has been in contact with coffee for a long time and has certain attainments in tasting coffee. What surprised me was that the way my friend used the mocha pot was wrong. As a result, I communicated with more than a dozen friends who had used the mocha pot and found that most of them could not use the mocha pot correctly.

2014-06-13
Fine Coffee Science explains the brewing method of coffee in detail.

Fine Coffee Science explains the brewing method of coffee in detail.

A) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long

2014-12-06
Coffee making

Coffee making

The coffee maker is not the only factor in making delicious coffee. The "four basic principles for making coffee"-the proper proportion of coffee powder, the degree of grinding of coffee, the quality of water and the freshness of coffee powder are more important than coffee modulators.

2014-06-23
The simple use of the French press pot coffee basic knowledge

The simple use of the French press pot coffee basic knowledge

The coffee produced by the French press can well retain the different flavors of different coffee beans, and the single product made can make people drink the taste intuitively. The method of using the pressure pot is very simple, but what is not mastered is bitter water. Three variables of coffee press. One: powder thickness, two: water temperature, three: time 1, powder thickness method pressure requirements for grinding are not too high, but for

2015-04-14
Various steps of brewing coffee and grinding thickness of coffee powder

Various steps of brewing coffee and grinding thickness of coffee powder

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2014-08-29
Coffee basic coffee brewing steps and coffee powder grinding knowledge

Coffee basic coffee brewing steps and coffee powder grinding knowledge

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2015-01-29
Seven factors affecting hand-brewed coffee

Seven factors affecting hand-brewed coffee

A good cup of hand-brewed coffee can taste different levels of details such as sour, fragrant and sweet. It is refreshing and burden-free. As long as you touch it, you can't extricate yourself from such meticulous flavor changes. And hand drip filter coffee has always played an indispensable role in single coffee, most of the products of single coffee are mainly hand drip filtration. First of all, the hand-dripping coffee is very

2015-09-06
Coffee common sense how to make coffee tastes better

Coffee common sense how to make coffee tastes better

The coffee maker is not the only factor in making delicious coffee. The proper proportion of coffee powder, the degree of grinding, the quality of water and the freshness of coffee powder are more important than the coffee modulator. If you have a superficial knowledge of coffee making, you can use a coffee press, a home coffee maker and an espresso maker to make delicious coffee. Appropriate

2015-03-04
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